CSA Membership Information

What is Community Supported Agriculture?

Members support the farm by buying their produce in advance. This helps the farmer with his seed, fertilizer, supplies, greenhouse and fuel expenses. In return the members share the bountiful harvest. This builds a community relationship between the farmers and the members.

What do I get for my membership?

The most delicious certified organic vegetables, greens, fruits and herbs of the season — Choose 16 weeks (June - September) or 24 weeks (June thru November) of fresh harvest, a newsletter and recipes with every pickup.


SIGN UP NOW for Fresh organic vegetables.
(download a printable application to mail in or use PayPal)

CSA Printable Application

Share sizePriceServes# Items# Order
24 wk Regular$5204avg 9/wk
24 wk Single$3751avg 6/wk
24 wk Senior (65+)$27515/wk
24 wk Local VT Share$4002/wk
16 wk Regular$3704avg 9/wk
16 wk Single$2631avg 6/wk
16 wk Senior (65+)$21015/wk
16 wk Local VT Share$2822/wk
Local VT Meats *$18520 lbs
Delivery$2/week24 Week
Delivery$2/week16 Week

* Local VT Meats Share is explained below.

What is a Local VT Share?

Local Vermont Shares are offered to members only. We will add 2 items per week (our choice) from a few of the following Vermont products:

Organic Breads Unique bakeries with organic ingredients for crusty delicious breads.

Natural Eggs Local free range hens provide the tastiest eggs.

Organic Goat Cheese Does' Leap delicious cheeses include caprella, chevre and feta.

Vermont Orchards Offering fresh berries, fruits, apples and cider (late summer and fall).

Real VT Maple Syrup The Fletcher family of Cambridge offers us their local sweet syrup (2 half gallons for 24 weeks or 1 half gallon for 16 weeks).

Butterworks Farm Organic yogurt and grains.

Surprise Items Local honey, Granola, Cranberries, Chocolates and even Valley Dream Farm's own flowers and jams.

Natural VT Meats Flavorful cuts of natural Beef, raised locally. Includes 8 lbs ground, 8 lbs steaks, 4 lbs other -- a 20 lb box of selected cuts. This share may be ordered at any time.

How do I get my produce?

On their first visit in the spring, members receive a Valley Dream Farm Bag that they bring to the farm stand weekly and fill with their allotted vegetables and herbs.

Deliveries are offered for an additional $48.00 per season ($2/week) or to your nearest local drop site. See our Schedule.

What fruits and vegetables will I receive over the season?

Beets, broccoli, cauliflower, lettuce, peas, cucumbers, summer squash, onions, potatoes, green beans, spinach, garlic, yellow beans, tomatoes, pea pods, purple beans, kohlrabi, radishes, celery, Swiss chard, Brussels sprouts, cabbage, garlic scapes, snap peas, red onions, Zucchini, acorn, butternut, buttercup, delicata, pie pumpkin, jack-o-lantern, dried beans, beets, carrots, turnips, potatoes, winter squashes, basil, dill, chives, cilantro, sage, thyme, our famous sweet corn, strawberries, cantaloupe, watermelons, and salad greens and tomatoes from our greenhouses.

What happens to extra produce?

The farm supports community needs by donating produce to local food shelves, community organizations, salvation farms and the Vermont food bank.  Valley Dream Farm llc has now donated over 50,000 pounds to those in need.


SIGN UP NOW for Fresh organic vegetables.
download a pdf

CSA Brochure

CSA Printable Application

 
 

Certified Organic

This 300 acre certified organic farm undergoes an annual inspection by the Northeast Organic Farm Association (NOFA) in cooperation with the Vermont Organic Farmers Association.

This farm is agriculturally preserved through the American Farmland Trust.